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Cocoa Powder

    Specifications

    HS Code

    970988

    Name Cocoa Powder
    Type Powdered food ingredient
    Main Ingredient Cocoa beans
    Color Brown
    Texture Fine, dry powder
    Flavor Bitter, chocolatey
    Uses Baking, beverages, desserts
    Origin Tropical regions (mainly West Africa, South America)
    Calories Per 100g 228
    Fat Content 13g per 100g
    Caffeine Content Approximately 12mg per tablespoon
    Theobromine Content About 200mg per tablespoon
    Storage Conditions Cool, dry place
    Gluten Free Yes
    Common Allergens None

    As an accredited Cocoa Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing The cocoa powder is packaged in a sealed, food-grade, resealable pouch containing 500 grams, labeled with product details and storage instructions.
    Storage Cocoa powder should be stored in a cool, dry place, away from direct sunlight and strong odors, as it readily absorbs moisture and smells. Keep it in an airtight container to preserve freshness and prevent clumping. Avoid storing near heat sources or in humid areas. Proper storage maintains cocoa powder’s quality, flavor, and shelf life for several months.
    Shipping Cocoa Powder should be shipped in clean, dry, food-grade containers, typically in multi-layer paper bags or lined fiber drums. Containers must be sealed tightly to prevent contamination and moisture absorption. It should be stored and transported in cool, dry conditions away from strong odors and direct sunlight to preserve quality and freshness.
    Free Quote

    Competitive Cocoa Powder prices that fit your budget—flexible terms and customized quotes for every order.

    For samples, pricing, or more information, please call us at +8615651039172 or mail to sales9@alchemist-chem.com.

    We will respond to you as soon as possible.

    Tel: +8615651039172

    Email: sales9@alchemist-chem.com