|
HS Code |
607356 |
| Product Name | Alpha-Amylase |
| Enzyme Commission Number | EC 3.2.1.1 |
| Source | Microbial, plant, or animal origin |
| Appearance | White to light brown powder or liquid |
| Activity Optimum Ph | 5.0 - 7.0 |
| Activity Optimum Temperature | 50°C - 70°C |
| Solubility | Soluble in water |
| Main Function | Breaks down starch into sugars |
| Storage Temperature | 2°C - 8°C (for liquid); cool, dry place (for powder) |
| Application Industries | Food, brewing, textiles, detergents, bioethanol production |
| Cas Number | 9000-90-2 |
As an accredited Alpha-Amylase factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Alpha-Amylase is packaged in a sturdy, sealed 1 kg plastic container with a tamper-evident lid and clear labeling. |
| Storage | Alpha-Amylase should be stored in a cool, dry place, ideally between 2°C and 8°C, away from direct sunlight and moisture. Keep the container tightly closed to prevent contamination and degradation. Avoid freezing and exposure to extreme temperatures. Ensure proper labeling and maintain storage in a dedicated area for chemicals, following applicable safety and handling guidelines. |
| Shipping | Alpha-Amylase is shipped in tightly sealed containers, typically in powder or liquid form, to prevent moisture exposure and contamination. It is transported at ambient temperature or with cooling, depending on stability and supplier guidelines. Proper labeling and documentation ensure safe handling. The shipment complies with relevant chemical transport regulations. |
Competitive Alpha-Amylase prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615651039172 or mail to sales9@alchemist-chem.com.
We will respond to you as soon as possible.
Tel: +8615651039172
Email: sales9@alchemist-chem.com