|
HS Code |
377955 |
| Chemical Name | β-Nicotinamide Adenine Dinucleotide Disodium Salt |
| Abbreviation | NADH |
| Cas Number | 606-68-8 |
| Molecular Formula | C21H27N7O14P2Na2 |
| Molecular Weight | 709.4 g/mol |
| Appearance | White to off-white powder |
| Solubility | Soluble in water |
| Storage Temperature | -20°C |
| Purity | Typically ≥95% (HPLC) |
| Usage | Biochemical research, coenzyme in redox reactions |
| Synonyms | NADH disodium salt, β-NADH, reduced NAD |
| Stability | Light and air sensitive |
| Ph Range | 6.0-8.0 (10 mg/mL in water) |
| Expiration | Typically 2 years if stored properly |
| Origin | Synthetic or fermentation-derived |
As an accredited β-Nicotinamide Adenine Dinucleotide Disodium Salt (NADH) factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, screw-cap vial containing 100 mg of β-Nicotinamide Adenine Dinucleotide Disodium Salt (NADH); labeled with product name, lot number, and storage instructions. |
| Storage | β-Nicotinamide Adenine Dinucleotide Disodium Salt (NADH) should be stored tightly sealed at -20°C, protected from light and moisture. Exposure to air, warmth, or light can degrade its stability and reduce activity. Always aliquot solutions for single use to avoid repeated freeze-thaw cycles, and use chilled buffers during handling to preserve NADH integrity. |
| Shipping | β-Nicotinamide Adenine Dinucleotide Disodium Salt (NADH) is shipped in tightly sealed, light-resistant containers under cold conditions, typically with ice packs or dry ice, to maintain stability and prevent degradation. Handle with care and avoid exposure to heat or moisture. Shipping complies with all relevant chemical safety regulations. |
Competitive β-Nicotinamide Adenine Dinucleotide Disodium Salt (NADH) prices that fit your budget—flexible terms and customized quotes for every order.
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Tel: +8615651039172
Email: sales9@foods-additive.com