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All Right Reserved
|
HS Code |
984238 |
| Name | Sugar Residue |
| Chemical Formula | C6H10O5 |
| Source | Monosaccharides/Polysaccharides |
| Appearance | White powder |
| Solubility In Water | High |
| Taste | Sweet |
| Usage | Food industry, biotechnology, pharmaceuticals |
| Storage Conditions | Cool, dry place |
| Stability | Stable under normal conditions |
| Melting Point | Depends on specific residue, typically 150-160°C |
| Odor | Odorless |
As an accredited Sugar Residue factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Sugar Residue is packaged in a 500g sealed, high-density polyethylene bottle with a tamper-evident cap and clear hazard labeling. |
| Storage | Sugar residue should be stored in a cool, dry, and well-ventilated area, away from moisture and direct sunlight. The storage container must be tightly sealed, clearly labeled, and made of a material compatible with sugar's properties, such as glass or plastic. Avoid exposure to strong odors or chemicals, as sugar residue can absorb contaminants and may degrade over time. |
| Shipping | **Shipping Description for Sugar Residue:** Sugar Residue should be shipped in tightly sealed, moisture-proof containers to prevent clumping or degradation. Store and transport in a cool, dry environment, away from incompatible substances such as strong oxidizers. Ensure packaging is labeled appropriately to prevent contamination and comply with local shipping regulations for non-hazardous chemicals. |
Competitive Sugar Residue prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615651039172 or mail to sales9@foods-additive.com.
We will respond to you as soon as possible.
Tel: +8615651039172
Email: sales9@foods-additive.com
