|
HS Code |
207753 |
| Name | Nattokinase |
| Type | enzyme |
| Source | fermented soybeans |
| Origin | Japan |
| Appearance | off-white powder |
| Molecular Weight | 27.7 kDa |
| Usage | dietary supplement |
| Function | fibrinolytic (clot-dissolving) activity |
| Solubility | water soluble |
| Storage Temperature | cool, dry place |
| Recommended Dosage | 100-200 mg daily |
| Stability | stable under refrigeration |
| Taste | neutral to mildly earthy |
| Form | capsule, tablet, powder |
| Cas Number | 133876-92-3 |
As an accredited Nattokinase factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White plastic bottle labeled "Nattokinase 2000 FU," containing 100 capsules, tamper-evident seal, and clear dosage instructions printed. |
| Storage | Nattokinase should be stored in a cool, dry place, protected from light and moisture. Ideally, it should be kept at temperatures between 2°C and 8°C (36°F and 46°F), such as in a refrigerator. Ensure the container is tightly sealed to prevent contamination and degradation. Avoid exposure to heat and humidity to maintain its stability and enzymatic activity. |
| Shipping | Nattokinase is typically shipped in tightly sealed, moisture-proof containers to maintain stability and activity. It should be protected from direct sunlight, moisture, and extreme temperatures. Shipping is usually conducted at ambient temperature, but some suppliers may use cold packs to ensure optimal enzyme preservation during transit. Proper labeling and documentation are included. |
Competitive Nattokinase prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615651039172 or mail to sales9@foods-additive.com.
We will respond to you as soon as possible.
Tel: +8615651039172
Email: sales9@foods-additive.com