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All Right Reserved
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HS Code |
652569 |
| Product Name | Modified Tuber Starch |
| Source | Tuber plants (e.g., potato, cassava) |
| Appearance | White or off-white powder |
| Odor | Odorless |
| Solubility | Dispersible in cold water |
| Ph | Typically 5.0 to 8.0 (in 1% solution) |
| Moisture Content | Usually less than 14% |
| Gelatinization Temperature | 55°C to 75°C |
| Viscosity | High or adjustable, depending on modification |
| Applications | Food, paper, textile, and pharmaceutical industries |
As an accredited Modified Tuber Starch factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White polypropylene bag with blue labeling, marked "Modified Tuber Starch," net weight 25 kg, moisture-proof inner liner, batch and expiry details printed. |
| Storage | Modified Tuber Starch should be stored in a cool, dry, and well-ventilated area away from sources of heat, moisture, and direct sunlight. Keep the starch in tightly sealed containers or original packaging to prevent contamination and absorption of odors. Ensure the storage area is clean, free from pests, and protected from strong chemicals or substances with strong odors. |
| Shipping | Modified Tuber Starch should be shipped in tightly sealed, food-grade packaging to prevent contamination and moisture absorption. Store and transport in a cool, dry environment, away from strong odors and chemicals. Handle with care to avoid package rupture. Shipping must comply with local and international food safety regulations. |
Competitive Modified Tuber Starch prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615651039172 or mail to sales9@foods-additive.com.
We will respond to you as soon as possible.
Tel: +8615651039172
Email: sales9@foods-additive.com
