|
HS Code |
866221 |
| Name | Liquid Allulose |
| Appearance | Clear, colorless to pale yellow liquid |
| Sweetness | Approximately 70% as sweet as sucrose |
| Caloric Value | 0.2 kcal/g |
| Solubility | Highly soluble in water |
| Origin | Derived from corn or other plant sources |
| Glycemic Index | Very low, close to zero |
| Chemical Formula | C6H12O6 |
| Uses | Sugar substitute in food and beverages |
| Taste Profile | Clean, with no aftertaste |
| Allergen Status | Non-allergenic |
| Stability | Stable under heat and pH variations |
| Food Labeling | Recognized as GRAS (Generally Recognized as Safe) by FDA |
As an accredited Liquid Allulose factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging for Liquid Allulose is a 5-gallon (18.9 L) food-grade plastic pail, tamper-evident seal, and labeled for safe handling. |
| Storage | Liquid Allulose should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and heat sources. It should be kept in tightly sealed, food-grade containers to prevent contamination and moisture absorption. The storage temperature is typically recommended between 15°C and 25°C (59°F to 77°F). Follow all local regulations and safety guidelines for food-grade sweeteners. |
| Shipping | Liquid Allulose is shipped in food-grade, tightly sealed containers or drums to prevent contamination and moisture ingress. The containers are clearly labeled and comply with relevant safety and transportation regulations. During transit, the product is typically kept at ambient temperature, away from direct sunlight and incompatible substances, to maintain quality. |
Competitive Liquid Allulose prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615651039172 or mail to sales9@foods-additive.com.
We will respond to you as soon as possible.
Tel: +8615651039172
Email: sales9@foods-additive.com