|
HS Code |
750392 |
| Chemical Name | D-Allulose |
| Other Names | D-Psicose |
| Molecular Formula | C6H12O6 |
| Molar Mass | 180.16 g/mol |
| Appearance | White crystalline powder |
| Sweetness | Approximately 70% as sweet as sucrose |
| Caloric Value | 0.2 kcal/g |
| Solubility In Water | Very soluble |
| Melting Point | 96–98 °C |
| Cas Number | 551-68-8 |
| Glycemic Index | Near zero |
| Source | Rare sugar found in small quantities in fruits and foods |
As an accredited D-Allulose factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | D-Allulose is packaged in a 1 kg sealed, food-grade plastic pouch with a resealable zipper, labeled for chemical and nutritional use. |
| Storage | D-Allulose should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and moisture. Keep the container tightly closed to prevent absorption of humidity and contamination. Store at room temperature, typically between 15–25°C (59–77°F). Ensure that storage areas are clean, comply with local regulations, and restrict access to authorized personnel to maintain product quality and safety. |
| Shipping | D-Allulose is shipped in tightly sealed, food-grade containers to prevent contamination and moisture exposure. Packaging complies with international regulations for food additives. During transport, it is kept away from direct sunlight and extreme temperatures. Proper labeling ensures safe handling and identification throughout shipping and storage processes. |
Competitive D-Allulose prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615651039172 or mail to sales9@foods-additive.com.
We will respond to you as soon as possible.
Tel: +8615651039172
Email: sales9@foods-additive.com