Vitamin C’s journey began with long sea voyages and the need to combat scurvy. Sailors paid a high price before understanding the power of limes and lemons. Today, anyone who pops a chewable C tablet probably doesn’t realize the long path it took from citrus groves to pharmacy shelves. In 1912, researchers started tracing the root of the mystery nutrient. By the 1930s, Albert Szent-Györgyi managed to isolate and then synthesize ascorbic acid, making large-scale production possible. The scientific wins here improved global health, shifted nutritional guidelines, and placed Vitamin C in the center of dietary recommendations. This vitamin’s story reflects a greater trend: biological discoveries often start in the struggle for survival and move toward broad public health strategies.
Most folks think of oranges, but ascorbic acid shows up much wider. VC gets extracted from different plant sources, mostly maize or corn starch these days. In supplements and fortified foods, ascorbic acid comes as a white crystalline powder, sometimes granulated or even offered in the form of sodium ascorbate or calcium ascorbate. Purity levels run high, often above 99%, as consumers and the food industry demand tight controls. Companies continue investing in refining production processes to deliver less waste, higher yields, and products that support claims of safety and potency.
Ascorbic acid forms needle-like crystals or fine white powder. It dissolves well in water, not in alcohol, and breaks down in heat, alkaline conditions, and with exposure to air or light. In acidic environments, VC stays stable, which lines up perfectly with its presence in citrus fruits and its compatibility in drinks and preserves. Its molecular structure packs a punch, acting as a reducing agent and making Vitamin C a natural antioxidant. The delicate balance between being strong enough to fight oxidation but vulnerable when exposed guides storage, packaging, and formulation decisions across multiple industries.
Vitamin C products require precision. Manufacturers describe content based on weight percentage, usually guaranteeing at least 99% assay. Moisture needs holding below 0.4% to prevent caking or degradation. Heavy metals, oxalic acid, and lead limits run in the single-digit parts-per-million, meeting both regulatory and consumer expectations. Products destined for pharmaceutical uses post batch numbers, expiration dates, and clear sourcing information. Labelling laws guide companies to state serving size, daily value percentages, and, for some markets, purity standards and country of origin. It isn’t just about compliance; customers trust the details on the label to make informed choices.
Fermentation leads the way for most commercially available ascorbic acid. Starting with glucose pulled from corn, microbes such as Acetobacter or Ketogulonicigenium convert it into 2-keto-L-gulonic acid, followed by chemical reduction to ascorbic acid. Chemical synthesis, once favored, now mostly takes a back seat due to higher costs and increased environmental scrutiny. Companies keep tweaking processes—using genetic engineering, smarter reactors, and better waste recovery—to keep costs low, reduce chemical use, and keep the vitamin pure. Keeping quality up and impurities down sets firms apart in a tight-margin market.
Vitamin C flexes its chemical muscle in food, pharma, and cosmetic industries. In water, it gives up electrons easily, a key in stopping oxidative spoilage. Mixing with baking soda creates sodium ascorbate, a buffered version easier on stomachs. In cosmetics, ascorbyl palmitate—a fat-soluble derivative—brings antioxidant care into creams and lotions, showing better penetration and shelf-life. Holding onto VC’s benefits while slowing down its breakdown takes center stage in ongoing chemical modification research, allowing targeted delivery and improved stability in harsh formulations.
Depending on context, Vitamin C answers to many names: L-ascorbic acid, ascorbate, sodium ascorbate, and even E300 in European food additive listings. Vitamins aren’t just about supplements—look in the ingredient panel of everything from cereals to sport drinks, and you’ll find these synonyms scattered throughout. Marketers tap into these varied names to make claims on packaging and appeal to specific consumer segments. This blending of science with branding underlines the way language shapes perception in nutrition.
Handling ascorbic acid on the production floor or in the lab calls for straightforward protocols—protective gloves, dust control, and minimizing exposure to heat and light. Regulatory bodies like the US FDA and EU EFSA keep a tight grip on food additive safety assessments, setting upper daily intake limits (like 2000 mg for adults in many regions). Crews follow hazard analysis and risk management rules to head off cross-contamination, and packaging standards keep moisture at bay. Quality assurance teams routinely test for purity, heavy metal content, and microbial limits, closing the loop between science and safety.
Ascorbic acid earns its reputation across food, beverage, pharmaceutical, animal health, and cosmetic sectors. Food processors rely on it not just for nutrition, but also as an antioxidant that keeps products fresher for longer and brings a boost to color retention in fruits and meats. Pharmaceutical makers develop both simple supplements and high-dose injections aimed at supporting immune function, wound healing, and, more recently, treatments for critical care patients. The skin care world harnesses Vitamin C’s power for serums fighting age spots and dullness. Even commercial agriculture uses it to maintain freshness from harvest to table. Each sector leans on its core strengths and faces challenges in formulation, storage, and regulations.
Innovation drives the Vitamin C market. Biotechnologists work on new fermentation strains for cost savings and higher output. Chemists push for new encapsulation and delivery systems, dreaming up slow-release capsules and nanoemulsions for cosmetics and health foods. Medical trials look at potential roles in disease prevention, cancer therapy, and improved absorption from plant-based diets. Over the past decade, the fringes have grown: topical VC for sun damage, VC-enriched animal feeds, and even applications in sports recovery drinks. Researchers collaborate with governments and private firms, sharing studies in peer-reviewed publications to keep the conversation advancing.
Vitamin C’s safety profile remains strong, with few risks at moderate intake levels. High doses sometimes trigger digestive complaints—diarrhea, cramps, or, in rare circumstances, kidney stones. Long-term studies dig into relationships between chronic high intake and rare side effects. Regulatory agencies inspect data for every new form or derivative to check for risks. Consumers stay safe by following label guidance and consulting health professionals before going beyond standard doses. Research continues, probing interactions with other vitamins, prescription drugs, and underlying medical conditions.
Looking ahead, Vitamin C stands at a crossroad of technology and human needs. Sustainable production takes on the demands of a rising global population, with biotech offering solutions to slash waste and reduce reliance on fossil fuels. Nutrition science explores its full spectrum of benefits, from fighting inflammation to improving mental performance. Personalized nutrition and telemedicine push product development into home testing and custom supplement kits. Consumer awareness fuels demand for traceability, ingredient origin, and third-party purity checks. Forward-thinking firms who blend tradition with the latest science can expect the Vitamin C story to keep evolving, touching lives from the checkout line to the clinic and beyond.
Vitamin C pops up on nearly every skincare and supplements shelf, and for good reason. Most people learn early on that it helps with immunity, but it has a long list of other benefits—especially in skin care. Back in college, I remember running to a pharmacy for effervescent Vitamin C tablets every time cold season rolled around. Taking it felt like doing something purposeful, especially after reading that Vitamin C can help with everything from collagen production to fighting free radicals. The science backs that up—Vitamin C is an antioxidant, and antioxidants protect our cells from damage caused by everyday stresses like pollution, UV rays, and even unhealthy food choices.
Dermatologists often point to Vitamin C serums for brightening skin and evening out dark spots. Hyperpigmentation and dullness don't just happen to those who spend all day in the sun. I started using a Vitamin C serum a few years ago after noticing some stubborn dark spots from old acne scars. A couple of months in, my face looked much brighter. The difference felt more noticeable after waking up in the morning—my skin looked less tired, and friends even commented on a "healthier" glow. Clinical research supports these effects and shows that consistent use can fade discoloration and boost radiance over time.
Collagen keeps skin looking young and bouncy. We start to lose it slowly as the years go by. Vitamin C plays a role here, too. It helps the body make collagen, that strong protein holding things together under your skin. As I approached my mid-30s, fine lines started to creep in, and creams alone no longer cut it. Adding a daily Vitamin C serum made a difference. Research published in peer-reviewed journals supports its use for improving firmness and reducing signs of aging, especially when combined with daily sunscreen.
Living in a city means battling constantly with smog, sun, and all sorts of grime. Vitamin C works to create a shield, neutralizing free radicals and reducing the impact of these harsh conditions. This really matters, because early skin aging often comes from environmental exposure rather than genetics. Applying Vitamin C before sunscreen in the morning offers a double layer of protection, which dermatologists also recommend.
The benefits of Vitamin C go deeper than skincare. On the nutrition front, it helps the body absorb iron, supports immune health, and even speeds up wound recovery. Anyone who keeps a balanced diet with citrus fruits, berries, and vegetables already gets a good start. For some, an extra boost from supplements or VC products can help fill the gaps, especially if diet isn’t always perfect.
Stepping into the world of Vitamin C products calls for some attention. Not all are created equal. A quality, stable form matters—L-ascorbic acid is the gold standard for serums, according to many skin experts. Products should also come in airtight, tinted packaging to protect the vitamin from breaking down. It might feel overwhelming to pick the right one, but looking for formulas with around 10-20% Vitamin C and a short ingredient list is a good way to cut through the noise.
Consistency brings the best results. Applying a Vitamin C serum each morning before sunscreen does the trick for most people I know. It’s also gentle enough for sensitive skin types, especially when paired with hydrating ingredients. As research keeps turning up new connections between Vitamin C and healthier skin, it’s clear why this vitamin has stayed popular for so long.
Vitamin C serum has carved out a place on bathroom counters everywhere. If you care about brighter skin or keeping that youthful bounce, you’ve probably heard all about it. On shelves, it can look intimidating—a glass bottle, a science-y dropper, promises of “antioxidant protection.” The real challenge isn’t buying it, but using it correctly. From my own trial and error, ignoring directions led to irritation, wasted product, and zero glow.
Those whose skin faces city air or sun are the usual fans. UV exposure and pollution introduce free radicals that wear on skin health. Science points to Vitamin C neutralizing some of that damage. Dermatology journals highlight its role in boosting collagen and fading leftover marks from a bad breakout. Not just beauty marketing—there’s real research behind these claims. Using Vitamin C isn’t about chasing trends. It’s about prevention. Skin tends to show its age first, and antioxidants slow that down.
More isn’t better. A pearl-sized amount after cleansing covers the face. Pat the serum gently—never rub. Cleansing unclogs skin so Vitamin C sinks in. If you skip this, grime and oil create a barrier that blocks the serum’s benefits. Moisturizer seals it in and helps stop irritation, which some folks experience at first. Sunblock should always be the last step. Vitamin C works well with sunscreen, helping buffer skin from sun stress.
Layering too many active ingredients at once sets up the skin for problems. Vitamin C plus exfoliating acids or retinol can mean stinging and redness. Give skin a routine it recognizes: cleanse, use Vitamin C, moisturize, and protect. Save acids or retinoids for nighttime or different days.
Not all skin likes the same product. If redness, burning, or extra dryness kicks in, it’s a signal to adjust. Try spacing applications by a few days. If discomfort sticks around, some forms of Vitamin C may be too strong. Dermatologists often recommend looking for formulas around 10-20% L-ascorbic acid—the Goldilocks zone for most. Lower strengths work for sensitive types.
Not every Vitamin C serum holds up. L-ascorbic acid, the active form, breaks down from light or air. Choose dark bottles and close caps tightly. Fresh batches give better results. If the liquid turns brown or smells off, oxidation has happened. Time to toss it. Products with extra antioxidants, like vitamin E or ferulic acid, help keep Vitamin C active for longer.
Serums at drugstores cost less and can work just as well as those with luxury branding. Plenty of online reviewers share stories about expensive bottles failing to deliver. Rely on ingredient lists, not celebrity endorsements. Trusted dermatologists point folks to reputable brands and stable formulas. If in doubt, patch test before applying anything to your whole face. Those with deeper skin tones and sensitive types often notice fewer side effects by starting slow.
Small daily steps with Vitamin C do more than chasing a quick fix. From my own experience, patience reveals lasting results. Taking charge of a solid skincare routine isn’t about following a fad. It’s about giving your skin the chance to look its best in the long run.
Vitamin C almost sounds like the good guy in the world of vitamins. Oranges, red peppers, strawberries, and supplements in every pharmacy—everywhere you look, people brag about its immune-boosting power and its reputation for fighting off colds. Having worked in community nutrition and spent plenty of time chatting with patients about their supplement routines, I’ve learned that the love for vitamin C runs deep. People want to feel protected, especially during cold and flu season.
Still, it pays to remember what grandma used to say: too much of anything can be a problem. The human body handles vitamin C—a water-soluble vitamin—pretty well. That means if you swallow too much, your kidneys flush most of it out when you pee. For most people, if they eat right and pop a daily supplement of 100mg to 500mg, there’s no harm done. The official upper limit sits around 2000mg each day for adults, according to national health agencies. Go over that, and you may run into issues.
Some people learn the hard way that vitamin C is rough on the gut at high doses. Nausea, cramps, and loose stools are the most common signs you’ve gone overboard. I’ve had patients panic when they bought those “mega-dose” packets and ended up calling me from the restroom. This usually passes by cutting back on the amount or discontinuing supplements for a bit.
The science backs these stories up. Studies show that sudden upticks in vitamin C—especially above 1000mg daily—trigger digestive distress in a fair number of users. The gut just doesn’t know what to do with that much at once, so it rebels.
For most healthy folks, the risk of kidney stones from vitamin C stays low. Having said that, people with a history of stones, especially men, might want to watch out. When the body processes vitamin C, it breaks it down into oxalate. If there’s too much oxalate to handle, it forms crystals that can settle into stones. Some Scandinavian studies have found that men who regularly take high doses are more likely to develop stones over time.
A less-expected problem: vitamin C can throw some medications off balance. For example, those on blood thinners like warfarin or who have specific cancer treatments might run into drug-nutrient interactions. It’s a good call to check with a doctor or pharmacist if you take any daily medications and are thinking about ramping up your vitamin C intake.
People sometimes forget that real food already offers enough vitamin C if you eat a balanced meal plan. Fresh peppers, citrus, broccoli—the basics. I always tell folks to start there. Supplements work best for people who actually lack vitamin C or face special medical needs.
Listen to your body. If you notice stomach trouble after boosting your dose, scale it back. Anyone with a kidney condition should talk to their doctor before buying those high-dose packets. For most people, moderation brings the benefits without the drama.
Vitamin C as a skincare ingredient steps into the limelight again and again, thanks to its role in boosting brightness, tackling spots, and fighting off free radicals from pollution. Plenty of products pack in VC (ascorbic acid) these days: serums, masks, powders—even cleansers. But plenty of confusion swirls around what happens when you throw Vitamin C into the mix with Retinol, Niacinamide, sunscreen, or acids like AHA/BHA. Does it really play nice? Will the benefits disappear?
The idea of layering VC and Niacinamide brings up old debates. Some online chatter argues Niacinamide and Vitamin C “cancel out” each other, but the research doesn’t stack up. Modern studies show both ingredients work side by side without stirring up problems. Layering VC first, letting it absorb, then topping off with Niacinamide handles signs of dark spots and strengthens skin’s barrier. Used this way, skin glows and irritation stays low.
Acids like glycolic acid help Vitamin C absorb better by clearing dead skin and lowering the skin’s pH slightly. Vitamin C, especially in pure ascorbic acid form, shines at low pH. So, applying an AHA/BHA toner just before VC actually works well for folks who don’t get easily irritated. Sensitive skin sometimes reacts to this pairing—tingling, redness—so anyone dealing with upset skin would do better to space them apart by morning and evening.
Retinol and Vitamin C team up against wrinkles and sun damage, but both actives can trigger dryness or stinging, especially for people starting new routines. Dermatologists often split these across different routine slots: one gets the morning, the other takes night. This approach stacks the odds for patience and prevention, rather than gambling with flakes and patches.
No active ingredient deserves more respect than sunscreen. Wearing Vitamin C and sunscreen together builds a shield that’s stronger than either alone. VC combats the damage UV rays sneak past even the best SPF. Any advice telling folks to skip sunscreen when using Vitamin C belongs in the recycling bin.
Moisturizer rarely clashes with VC. Instead, it locks in the good stuff and soothes skin that sometimes acts up with pure ascorbic acid serums. I’ve watched skin stay calm, even in winter dryness, just by patting on a lightweight gel or cream after Vitamin C.
Starting low and slow pays off. Slathering every active on at once usually means more drama than results—redness, bumps, or blotchiness that takes weeks to calm. Patch-test any new products and pay attention to how skin responds during the first week or so. Skip an extra acid or strong retinol if skin’s looking angry.
Keep an eye on expiration dates. Vitamin C serums oxidize fast—they’ll smell like pennies or change color to dark orange. Old, oxidized VC won’t help skin and may even stir up irritation.
Look at the ingredient list for unnecessary fragrances or harsh alcohols. Stripped-down formulas let the real stars—Vitamin C and its partners—do the heavy lifting without extra risk.
Most folks want real results from time and money spent on skincare, not empty promises. Taking advice handed down from dermatologists and real users, successful routines lean on balance and consistency. Vitamin C blends into a lot of routines, playing well with others if changes are made gradually, and ingredients are chosen with attention to what skin needs that season.
With the right pairing and a check on what each skin type handles, Vitamin C doesn’t just fit into routines—it lifts them. No need for guesswork or panic. A routine that feels good, looks brighter, and stays irritation-free holds up better than any one “miracle” product, VC or otherwise.
People hunt for glowing skin, hoping Vitamin C holds the answer. I remember reaching for that bright orange serum, eyeing every freckle and mark. Vitamin C sits on countless bathroom shelves, but patience pays off more than any quick fix. After diving into both research and my own mirror, time becomes the quiet partner in this process.
Vitamin C isn’t a trend that fizzles out. Dermatologists point to years of data showing its ability to boost collagen, fade dark spots, and guard skin cells against environmental stress. It’s not magic in a bottle, but science speaks: clinical studies have tracked noticeable skin changes after regular use. Whether it’s sodium ascorbyl phosphate in lotions or straight-up L-ascorbic acid, the ingredient earned its stripes.
Folks want to know how long it really takes. In my experience and based on dermatologist insights, you rarely wake up with brand new skin the next day. Early improvements—like a subtle glow or more hydrated feel—can show in a couple of weeks. More stubborn issues, such as dark spots or fine lines, take longer. Several clinical trials and expert reviews note results becoming clearer after about 4 to 12 weeks of daily use.
Consistency makes all the difference. Even after a month, skipping days and changing products slows things down. My own skin showed brighter tone and fewer new breakouts after five or six weeks, but the persistent sun spots only budged after three months of sticking with it. Anyone looking for overnight miracles usually ends up frustrated.
Not everyone gets the same boost from Vitamin C. Genetics, sun habits, diet, and age all play into how fast changes show up. People with deep pigment or lots of sun spots may wait longer to see marks fade. Some forms of the vitamin work quicker due to better stability and skin absorption. Formulas combining Vitamin C with Vitamin E or ferulic acid often enhance results by fighting free radicals and stabilizing the Vitamin C itself.
Picking the right product matters. Look for airtight, dark packaging that protects the Vitamin C from light and air. Most dermatologists suggest concentrations between 10% and 20% for visible results. Too low, and there’s barely a difference. Too high, and the skin can turn red or feel irritated. Test a small patch first before going all in.
Daily sunscreen ranks just as high as the serum itself. Vitamin C defends against UV damage, but sunblock stops fresh pigmentation from forming. Without it, users barely get ahead—progress stalls or reverses.
Taking photos every few weeks helps track progress instead of relying only on memory or moods. If results stall or skin gets irritated, a board-certified dermatologist offers tailored advice. Sometimes, layering too many actives causes issues that block Vitamin C’s benefits.
No supplement or serum beats a steady lifestyle. Vitamin C delivers best as part of a bigger picture: balanced diet, gentle cleansers, regular sleep, and protection from the sun. Chasing healthy skin goes beyond one bottle—patience, smart choices, and a dose of skepticism turn that orange serum into a real asset.
| Names | |
| Preferred IUPAC name | (5R)-[(1S)-1,2-dihydroxyethyl]-3,4-dihydroxyfuran-2(5H)-one |
| Other names |
Ascorbic Acid L-ascorbic acid Vitamin C |
| Pronunciation | /ˈvaɪ.tə.mɪn siː viː siː/ |
| Preferred IUPAC name | (5R)-[(1S)-1,2-dihydroxyethyl]-3,4-dihydroxyfuran-2(5H)-one |
| Other names |
Ascorbic Acid L-Ascorbic Acid E300 |
| Pronunciation | /ˈvaɪtəmɪn siː viː siː/ |
| Identifiers | |
| CAS Number | 50-81-7 |
| Beilstein Reference | 127680 |
| ChEBI | CHEBI:29073 |
| ChEMBL | CHEMBL112 |
| ChemSpider | 54670067 |
| DrugBank | DB00126 |
| ECHA InfoCard | 100.030.141 |
| EC Number | 50-81-7 |
| Gmelin Reference | 2619 |
| KEGG | C00072 |
| MeSH | D014802 |
| PubChem CID | 54670067 |
| RTECS number | WM4030000 |
| UNII | 3G6A5W338E |
| UN number | 2811 |
| CompTox Dashboard (EPA) | DTXSID5024003 |
| CAS Number | 50-81-7 |
| Beilstein Reference | 3568311 |
| ChEBI | CHEBI:29073 |
| ChEMBL | CHEMBL112 |
| ChemSpider | 54670067 |
| DrugBank | DB00126 |
| ECHA InfoCard | ECHA InfoCard: 100.004.258 |
| EC Number | 50-81-7 |
| Gmelin Reference | 1241200 |
| KEGG | C00072 |
| MeSH | D014805 |
| PubChem CID | 54670067 |
| RTECS number | WS7253000 |
| UNII | R1J8FA44VN |
| UN number | UN3077 |
| CompTox Dashboard (EPA) | Vitamin C VC" CompTox Dashboard (EPA): **DTXSID6028445** |
| Properties | |
| Chemical formula | C6H8O6 |
| Molar mass | 176.12 g/mol |
| Appearance | Light yellow or almost white crystalline powder |
| Odor | Odorless |
| Density | 0.8 g/cm3 |
| Solubility in water | Soluble in water |
| log P | -1.85 |
| Acidity (pKa) | 4.2 |
| Basicity (pKb) | 8.5 |
| Refractive index (nD) | 1.62 |
| Viscosity | 1000-3000 cP |
| Dipole moment | 4.9757 Debye |
| Chemical formula | C6H8O6 |
| Molar mass | 176.12 g/mol |
| Appearance | White to almost white crystalline powder |
| Odor | Slightly special sweet gas odor |
| Density | 0.50 g/cm3 |
| Solubility in water | Freely soluble in water |
| log P | -1.85 |
| Acidity (pKa) | 4.17 |
| Basicity (pKb) | 11.6 |
| Refractive index (nD) | 1.65 |
| Viscosity | Low |
| Dipole moment | 2.2004 D |
| Thermochemistry | |
| Std molar entropy (S⦵298) | 200.6 J·mol⁻¹·K⁻¹ |
| Std enthalpy of combustion (ΔcH⦵298) | -2187 kJ/mol |
| Std molar entropy (S⦵298) | 322.2 J·mol⁻¹·K⁻¹ |
| Std enthalpy of combustion (ΔcH⦵298) | -2187 kJ/mol |
| Pharmacology | |
| ATC code | A11GA01 |
| ATC code | A11GA01 |
| Hazards | |
| Main hazards | Not hazardous. |
| GHS labelling | GHS07, GHS hazard statement: H319 |
| Pictograms | vegan,gluten-free,cruelty-free,recyclable,non-gmo |
| Signal word | Warning |
| Hazard statements | H319: Causes serious eye irritation. |
| Precautionary statements | Keep out of reach of children. Store in a cool, dry place. For external use only. Avoid contact with eyes. If irritation or rash occurs, discontinue use and consult a physician. |
| Flash point | Flash point: >100°C |
| Autoignition temperature | 660 °C |
| Explosive limits | Not explosive |
| Lethal dose or concentration | LD50 (oral, rat): 11,900 mg/kg |
| LD50 (median dose) | LD50 (median dose): 11900 mg/kg (rat, oral) |
| PEL (Permissible) | 10 mg/m3 |
| REL (Recommended) | 1000 mg |
| Main hazards | May cause eye, skin, and respiratory tract irritation. |
| GHS labelling | GHS07, Exclamation mark |
| Pictograms | Pictograms": "Pregnant women consult doctor, Keep out of reach of children, Store in a cool dry place, Do not exceed recommended dose |
| Signal word | Warning |
| Hazard statements | Hazard statements: Not a hazardous substance or mixture. |
| Precautionary statements | Store in a cool, dry place below 25°C. Keep out of reach of children. Pregnant or lactating women, and individuals with medical conditions should consult a physician before use. |
| Autoignition temperature | 660 °C |
| Lethal dose or concentration | LD50 (oral, rat): 11,900 mg/kg |
| LD50 (median dose) | LD50 (median dose): 11,900 mg/kg (oral, rat) |
| NIOSH | XX6904015780 |
| PEL (Permissible) | 10 mg |
| REL (Recommended) | 100 mg |
| Related compounds | |
| Related compounds |
Ascorbic acid Dehydroascorbic acid Calcium ascorbate Sodium ascorbate Magnesium ascorbate |
| Related compounds |
Ascorbic acid Dehydroascorbic acid Erythorbic acid Sodium ascorbate Calcium ascorbate Magnesium ascorbate |