The story behind sodium iodide traces deep into the 19th century, linking chemistry’s search for purification with the world’s longstanding fight against goiter and thyroid issues. Early on, researchers realized that thyroid health had a lot to do with iodine, and easy access to iodine compounds changed the landscape of public health. Sodium iodide gave the medical field a reliable way to supplement iodine deficiencies, and its production scaled with rising demand. As it moved through pharmaceutical circles, sodium iodide began supporting not only treatments for diseases but also playing an important part in chemistry classrooms and research labs. Its connection to radiation detection would come later, carving out an identity for sodium iodide in physics as much as in medicine.
Sodium iodide appears as a crystalline, white solid at room temperature, dissolving readily in water. This property gives it flexibility across applications from medical imaging to analytical testing. Folks working with sodium iodide see it commonly sold as either a dry powder or as pellets sealed in airtight containers to keep it from turning yellow in moist air. It’s not just the standard lab grade that matters; there’s pharmaceutical quality for injections, high-purity grades for scintillation counters, and technical grades winding up in classroom settings. These various types hold to the same root chemical formula, but the purity and packaging shift to suit where sodium iodide lands.
No one will confuse sodium iodide with table salt, but it carries that classic, salt-like look. Its melting point—651°C—shows just how stable this compound remains under heat, which helps in industrial synthesis. Solubility in water is high, spilling over 180 grams into a single 100 mL of room temperature water. That makes dosages and dilutions simple for researchers and doctors. In air, its biggest quirk arises: exposure starts an oxidation that slowly turns it yellow as iodine forms from the iodide, something folks notice if they leave the lid off a bottle for long. On a molecular level, sodium iodide features tight ionic bonds between sodium ions and iodide, giving the compound both its physical solidity and sharp chemical reactivity.
Suppliers and regulators both watch the fine details. Specifications for sodium iodide grade detail impurity levels—sodium chloride, sulfate, nitrate, lead, and moisture content all earn close scrutiny. Typical pharmaceutical-grade sodium iodide checks out above 99.5% purity, and labels clearly show the manufacturer, batch number, storage instructions, and expiration date. Regulations insist on tamper-proof seals to keep the compound dry, and sodium iodide always arrives with hazard codes warning users about irritant and toxicity risks. Even if it’s headed for simple classroom use, the paperwork lines up to ensure clear, traceable sourcing and safe handling advice.
Making sodium iodide at scale starts with a simple acid-base reaction. Producers use elemental iodine mixed into a sodium hydroxide solution, which yields sodium iodide and sodium hypoiodite. Purification strips away the trace byproducts through crystallization or solvent extraction, followed by drying in glass or plastic containers. Industrial settings use large stainless steel tanks and continuous batch production, while small labs knock this reaction out in beakers or flasks. Key to quality control is limiting contamination—just a trace of metallic impurities or leftover iodine dulls the final product, so every batch runs through purity analysis before hitting the market.
Ask most chemists, and they’ll point to sodium iodide’s knack for giving up its iodide ion during reactions. In classic organic chemistry, sodium iodide plays matchmaker in the Finkelstein reaction, swapping halogens on alkyl halides with efficient results. This behavior stems from the iodide’s large atomic radius and high nucleophilicity, making it useful for alkylation and halide exchange reactions. In solutions, sodium iodide reacts with chlorine or peroxide to release free iodine, a property harnessed in both qualitative chemistry tests and pharmaceutical syntheses. Not often left alone, sodium iodide sometimes gets doped with thallium or other activators, especially when building detectors for radiation in medical or geophysical research.
Even though sodium iodide holds the official IUPAC moniker, it’s known by more than just that name. Its formula, NaI, turns up in catalogs, and chemical suppliers sometimes sell it under “sodium monoiodide” or older trade names reflecting batch purity or intended use. Across regulatory filings, it can wear designations like “USP Sodium Iodide” for pharmaceutical-grade batches or “Scintillation Grade NaI” for high-purity crystals that wind up in detectors. All these names point to the same simple salt, but they reflect a tapestry of applications stretching across scientific fields.
Safety standards around sodium iodide keep pace with its popularity. Exposure to dust forms can irritate skin, eyes, or respiratory tracts, and longer-term exposure puts pressure on the thyroid because of the iodine content. That means gloves and safety goggles stay on in even routine handling. Industry maintains minimum storage in tightly sealed containers, protected from moisture, heat, and light. Disposal slips into controlled waste streams—nobody pours leftover sodium iodide down the drain, since both the sodium and iodide ions can upset environmental balances. Regulatory checklists require full hazard communication, detailed safety data sheets, and strict labeling. Auto-injectors or medical ampoules go through mandatory checks for sterility before hospital use, and all grades of sodium iodide come with handling guides for everything from transportation to first aid.
No compound sticks to one role for long, and sodium iodide proves that rule. In nuclear medicine, doctors inject sodium iodide labeled with radioactive iodine-131 to trace thyroid activity or treat hyperthyroidism and cancer. Analytical chemists use it as a reagent in sodium fusion tests and halide analysis. In research labs, sodium iodide-doped crystals serve as scintillation detectors, capturing gamma rays from everything from oil well logging to high-energy particle physics. Food scientists and veterinarians rely on sodium iodide supplements to boost livestock health, preventing iodine deficiency that still sinks profits and animal well-being across the globe. Each use comes with tweaks—a purity level here, a crystal orientation there—but the root chemical powers all these fields.
Innovation around sodium iodide never seems to slow. Recent years brought improvements in crystal growth for detector fabrication, pushing purities higher and lowering background noise for sensitive measurements in medical and geophysical instruments. Teams in pharmaceutical research explore new formulations of sodium iodide for improved oral absorption or steady-release therapies, cutting down on fluctuating thyroid hormone levels. Environmental scientists study the impact of sodium iodide waste in water streams, developing safer disposal and recycling routines to reclaim iodine from pharmaceutical or industrial sources. There’s excitement in material science, too, as nanostructured sodium iodide holds potential for next-generation sensors, moving the compound far from its textbook roots.
Years of clinical trials and animal studies shape current safety guidelines around sodium iodide. Acute toxicity tends to stay low, but chronic exposure can disrupt thyroid function, sometimes aggravating hypo- or hyperthyroidism, depending on iodine metabolism. Research keeps a close watch on vulnerable groups—children, pregnant women, and those with thyroid disorders, since excess iodine swings can spark dramatic hormonal shifts. Toxicologists track long-term outcomes from medical sodium iodide therapy, noting rare allergic reactions or kidney stress, especially with repeat doses. Industry invests in regular health screenings for workers handling large batches, aiming to minimize even low-level risks. All this monitoring keeps sodium iodide both useful and safe.
The next decade looks promising for sodium iodide, especially as global health campaigns tackle micronutrient deficiencies in developing countries. Advances in crystal manufacturing, recycling technology, and radiopharmaceutical delivery promise safer, more effective therapies. Medical imaging keeps pushing accuracy, and sodium iodide’s role in new detector designs remains critical as hospitals aim for less invasive, more precise diagnostics. Emerging markets in electronics and environmental monitoring expand sodium iodide’s footprint further, proving that even after centuries in use, simple molecules like sodium iodide can stay relevant when linked to innovation and careful stewardship.
Ever looked at the label on a bottle of iodized salt? Sodium iodide often plays a supporting role in daily life, even if it doesn’t always get the spotlight. It’s far more than background chemistry. My family always kept iodized salt on the table, and I remember learning as a kid that this little ingredient helps keep people healthy by making sure our bodies get the iodine they need. Some countries started adding iodine to salt generations ago, after learning tough lessons about what happens without enough iodine—thyroid problems, sluggish kids in school, even permanent physical and mental setbacks. In places where natural iodine in the soil runs low, supplementing salt with sodium iodide drops the risk of goiter and helps growing minds and bodies. It’s a simple solution, but one that changes community health in a real way.
Sodium iodide shows up across medicine. In hospitals, it’s famous for helping diagnose and treat thyroid conditions. My friend’s mother faced hyperthyroidism, and her doctor prescribed radioactive sodium iodide (I-131). This wasn’t a scary experiment. It’s a time-tested method for tracking the thyroid’s workings or knocking back cancerous cells. Doctors rely on it because of how quickly the thyroid absorbs iodine—no need to hunt through the body for results. This targeted approach means healing comes with fewer risks of side effects compared to blasting the whole body with radiation. Seeing firsthand how this treatment worked gave me new respect for what chemistry can do outside the classroom.
It’s not only about treatment. The same radioisotope pops up in something called scintillation detectors—a fancy phrase for gear that helps spot and count low levels of radioactive material. Hospitals and research centers lean on this trick to catch radiation leaks, monitor patient safety during scans, and check for contamination. In a world where invisible dangers worry people, sodium iodide gives professionals a way to get real answers fast.
Sodium iodide finds its way into smaller, clever applications too. In industry, companies use it in a variety of chemical reactions, including making pharmaceuticals and serving as a reagent while developing new materials. Emergency crews use sodium iodide in some older radiation detection devices, showing up in hazmat kits and nuclear power plants.
It doesn’t end there. In some snowy places, sodium iodide helps clear icy roads, much like more common deicing salts. It’s not widespread, since it costs more and has niche uses—think of emergency stretches where safety beats price. My own city rarely sees ice storms, but during a freak blizzard a few years back, crews borrowed just about anything to keep the roads passable. When supplies ran thin, sodium iodide, stocked for other reasons, hit the streets. No one minded the unusual solution if it meant less risk of crashes and faster emergency response.
Sodium iodide’s story isn’t flashy, but it offers plenty to talk about. It bridges the gap between chemistry that never leaves the lab and real work that touches daily life— health, medicine, industry, and public safety. Ensuring access to iodized salt, supporting medical care, backing up industry, and keeping communities safe: these are the places sodium iodide quietly makes a difference, one practical use at a time.
Sodium iodide does a simple job—keeping iodine levels up. Our bodies rely on iodine, especially for thyroid hormones, which control how fast or slow everything works inside us. Without enough iodine, folks start running into trouble—feeling tired, gaining weight, maybe even getting a goiter. Grocery store salt often gets mixed with sodium iodide, because a lot of soil and water simply do not have enough iodine for most of us.
Eating sodium iodide in the very small amounts found in table salt rarely bothers healthy adults. For most folks, it blends right into the daily meals. Scientists and nutritionists have been watching this stuff for decades. They notice far more benefit than harm from regular use. The Food and Drug Administration says sodium iodide is "generally recognized as safe" in food, as long as people don’t start eating heaps of it on purpose.
Overdoing it with iodine, including from sodium iodide, brings its own headaches. Some research points out that taking in too much iodine can make the thyroid go haywire. People with special health conditions—thyroid issues, autoimmune disease—sometimes run into problems at lower amounts than others. Rarely, folks taking big doses as medicine might feel their heart race, sweat more, or notice swelling in their neck. Most of the population, introducing regular iodized salt makes deficiency go away, especially in children and pregnant women.
Doctors and public health groups usually agree that adults need about 150 micrograms of iodine per day, with a little more for pregnant or breastfeeding women. The average person who eats normal food and uses iodized salt often gets just the right amount. The World Health Organization keeps a close eye on global trends, since iodine deficiency in some countries once left entire generations facing mental delays and health setbacks.
Some folks try to avoid salt on doctor’s advice. They usually skip both sodium and iodine, so they risk missing something essential. I have seen people out in the world turning only to health-food salts like sea salt or Himalayan salt, which carry little or no iodine unless labeled. That kind of swap sometimes brings back old problems, like the ones solved decades ago with iodized salt. Doctors sometimes test patients for thyroid function after seeing those choices.
Education stands out as the key player. Both label-reading and science lessons in school help us know what elements our bodies crave and why. If someone avoids iodized salt, talking with a doctor helps. Sometimes, a supplement does the job, especially for pregnant women. For others, eating more seafood or dairy gives a natural iodine boost, since these foods pull the mineral from the environment.
Sodium iodide in the kitchen salt shaker keeps societies free from problems linked to low iodine. Most healthy adults have no reason for concern. Keeping an eye on both sodium and iodine balances nutrition with health advice. Old habits of tossing salt onto everything do bring risks, but the trace of sodium iodide inside a pinch of salt rarely does harm. Choosing the right salt for your own needs, and talking with a doctor about dietary changes, proves more useful than swearing off iodized salt altogether.
Anyone glancing at a jar of sodium iodide in a chemistry lab might only see the formula NaI stamped on a label. Underneath those two letters, though, lies a compound shaping both industry and public health in quiet but significant ways.
Working in a high school lab, I learned early how mixing sodium and iodine in the right proportions produces sodium iodide. The formula NaI isn’t just classroom trivia. Its very simplicity, one atom of sodium for each atom of iodine, means this salt dissolves easily in water and the body can absorb it with little fuss. Hospitals and doctors’ offices depend on this reliable reaction. When patients need thyroid scans or treatments, iodine’s journey into the body often comes piggybacked on sodium, thanks to NaI.
Growing up, I remember my grandmother pouring iodized table salt on every meal. That wasn’t random chance. It came out of a recognition that iodine matters. The thyroid gland, a tiny organ in the neck, depends on iodine to do its job. Regions without natural iodine in the soil saw lots of cases of goiter, a painful swelling of the thyroid. By adding sodium iodide to table salt, entire populations dodged that bullet. Iodine deficiency dropped sharply after salt iodization began in the 20th century. According to the World Health Organization, over 120 countries now require iodized salt in their markets.
NaI serves as more than just a nutritional fix. In the hands of scientists, its radioactive cousin, NaI-131, lights up tumors and helps doctors pinpoint cancer or track activity in the thyroid. Mistakes sometimes grab headlines—people taking mega-doses out of fear during nuclear incidents like Fukushima—but those aren’t failures of chemistry. They’re communication problems, made worse when science gets lost under panic or conspiracy. Every time sodium iodide steps into the spotlight, it reminds us of the steady teamwork between basic knowledge and public trust.
Trust doesn’t grow in a vacuum. Iodine isn’t without risks. Too much can cause thyroid troubles, and NaI must meet strict quality controls, especially in medical settings. Labs test each batch for contaminants, and pharmacists track doses with care. People with allergies or thyroid issues talk with their doctors before starting supplements or getting scans.
Public education makes a big difference. In science classes, hands-on demonstrations using NaI can show how chemical formulas translate into benefits outside the classroom. Students who see the reactions up close—who weigh out smidges of white powder and watch them vanish into solutions—carry that memory. They remember NaI isn’t distant or abstract. It keeps food on the table and hospitals running.
The next steps mean investing in clean production, defending food fortification, and teaching younger generations why sodium iodide still matters. Countries working to ensure every child has a healthy start often find NaI at the end of that journey. By keeping science transparent and making public health data available, policymakers and health educators can keep sodium iodide effective and trustworthy. Solid, easy-to-understand science makes formulas like NaI more than symbols—they become stories of problems solved and lives improved.
Walk into any lab and you’ll spot sodium iodide somewhere on a crowded shelf. At first glance, it doesn’t look much different from regular table salt. In reality, this chemical stands apart due to its unique set of risks. Getting casual about it isn't an option, not for those who care about safety—or about the compound itself staying useful and pure.
I grew up tinkering with chemistry sets at home, crunching through experiment books and, at times, getting a little sloppy. Over time, I watched more seasoned professionals treat each material on their benches with an attitude born from mistakes and close calls. Sodium iodide left a mark on my memory after I saw a container left a little too near the window, turning brown with iodine vapors staining the lid. That’s a lesson that sticks.
Sodium iodide breaks down under light, kicking out iodine gas. This not only ruins the chemical but also releases a harsh odor and rusty color that’s easy to spot, for those unlucky enough to open the container. A dark, tightly shut bottle helps curb this problem. Using amber glass works well—it shields the white powder from the kind of UV that sparks those unwanted changes.
Another big issue centers on air, and especially humidity. The compound grabs onto water in the air. Give it enough time, and sodium iodide clumps together, then turns mushy. Worse, it slowly picks up carbon dioxide, changing its makeup one step at a time. Keep it dry and closed off. After every scoop, close it up tight. I’ve seen labs use silica gel packs and vacuum-seal pouches to fight off moisture—smart moves that keep a batch clean and ready for the work ahead.
Mix-ups don’t stay minor for long. Sodium iodide can cause eye, skin, and breathing irritation, especially when handled carelessly. Allergy-like responses aren’t rare, even with only a little exposure. Sticking the container in a clear area marked for hazardous and reactive chemicals does more than follow the rules; it keeps coworkers safe. Strong labeling and easy-to-read hazard warnings go a long way, too. I once watched a new tech grab a container without double-checking—never since have I seen anyone skip reading a storage shelf after we all heard the cough echo across the room.
Old or tainted sodium iodide complicates disposal. Tossing it down the drain or mixing it with regular trash just spreads risk around. Every lab owes it to their community to work with local waste handlers and follow strict protocols. Mishandled waste lingers in soil and water, setting up problems for years ahead. Taking a little extra time for safe disposal keeps the entire ecosystem healthier in the long run.
Sticking to tried-and-true steps—keeping sodium iodide away from heat, light, and moisture, closing the bottle every time, double-checking hazard labels—protects more than just the lab’s bottom line. It shields people’s health and preserves the value of the material. Each person who’s worked hands-on with chemicals knows: trouble creeps in the moment someone gets lazy. I've seen the evidence and learned the lesson—sodium iodide deserves respect every single time you handle it.
Sodium iodide shows up in a few important places. It keeps salt fortified and helps doctors check thyroid function or treat overactive thyroid problems. While it’s easy to find on a chemical supplier’s shelf or in a pharmacy, safety can’t be overlooked no matter how common something seems.
Most people think about iodine as an essential trace mineral. There’s a big difference, though, between the gentle dose tucked into table salt and the larger amounts packed into thyroid medicine or medical tests. Take it for health reasons as prescribed, and it usually passes through the system without fuss. Take too much or breathe in the dust, and trouble can start.
Some people react to sodium iodide with skin rashes, stomach aches, or swelling in the face and mouth. Doctors sometimes call these “iodism.” Iodism can come with a metallic taste, sore teeth, sneezing, or even a runny nose. This might not sound severe, but in larger exposures the risks don’t stop here.
Too much can cause the thyroid to swing out of balance. Goiters, irregular heartbeats, and mood changes sometimes pop up after long-term exposure to high levels. Kids are especially sensitive, and sudden changes in their thyroid levels can disrupt growth and development. Even adults with healthy thyroids can run into trouble if they go beyond what their bodies can handle.
Breathing in sodium iodide dust or droplets can irritate lungs. In labs that use a lot of powder, researchers and students sometimes experience coughing or sore throats after working for a while. Accidental spills or splashes in the eyes need dramatic responses—wash out thoroughly and see a doctor soon, because sodium iodide can damage delicate tissues.
For many years, industries used sodium iodide because it dissolved easily and delivered iodine effectively. But industrial spills can expose workers to more than environmental messes. Chronic low-level exposure has a way of creeping up, leading to fatigue, weight changes, or unexplained aches.
One study from the National Institutes of Health traced patterns of excess iodine consumption across regions and showed a spike in thyroid disorders in areas receiving high levels of supplementation. The lesson: even “necessary” minerals have limits. Overuse isn’t safer just because something is found in food or medicine.
Reading labels, following dosing instructions, and getting regular checkups play the biggest part in reducing hazards. Anyone who works with sodium iodide in an industrial or lab setting should use gloves, dust masks, and eye protection. Schools and clinics must post up-to-date safety instructions and teach students how to handle spills right away.
It helps to keep a Material Safety Data Sheet (MSDS) handy and make sure first aid supplies are stocked near storage cabinets. Doctors should spot-check thyroid function in patients who take prescription sodium iodide routinely, especially in children and pregnant women.
Staying informed and using basic precautions goes further than most people expect, both in preventing accidents and spotting side effects before they build up. In just a few steps, risks drop and health stays far more predictable.
| Names | |
| Preferred IUPAC name | Sodium iodide |
| Other names |
Sodium iodide NaI Iodide of sodium |
| Pronunciation | /ˈsəʊdiəm ˈaɪədaɪd/ |
| Preferred IUPAC name | Sodium iodide |
| Other names |
Iodide of sodium Sodium monoiodide NaI |
| Pronunciation | /ˈsəʊdiəm ˈaɪədaɪd/ |
| Identifiers | |
| CAS Number | 7681-82-5 |
| Beilstein Reference | 3589909 |
| ChEBI | CHEBI:33141 |
| ChEMBL | CHEMBL113355 |
| ChemSpider | 21512 |
| DrugBank | DB09449 |
| ECHA InfoCard | ECHA InfoCard: 015647317 |
| EC Number | 231-679-3 |
| Gmelin Reference | 43376 |
| KEGG | C07251 |
| MeSH | D017376 |
| PubChem CID | 24850 |
| RTECS number | WB6475000 |
| UNII | F5TTP0U783 |
| UN number | UN1479 |
| CAS Number | 7681-82-5 |
| 3D model (JSmol) | ``` data="NaI" ``` |
| Beilstein Reference | 3589247 |
| ChEBI | CHEBI:37257 |
| ChEMBL | CHEMBL1136 |
| ChemSpider | 50945 |
| DrugBank | DB09325 |
| ECHA InfoCard | ECHA InfoCard for Sodium Iodide: "100.029.324 |
| EC Number | 231-679-3 |
| Gmelin Reference | 12258 |
| KEGG | C01181 |
| MeSH | D017324 |
| PubChem CID | 24856 |
| RTECS number | WN3675000 |
| UNII | 7T9F9YGH5I |
| UN number | UN1479 |
| CompTox Dashboard (EPA) | DTXSID1038342 |
| Properties | |
| Chemical formula | NaI |
| Molar mass | 149.89 g/mol |
| Appearance | White crystalline powder |
| Odor | Odorless |
| Density | 3.67 g/cm³ |
| Solubility in water | 184 g/100 mL (25 °C) |
| log P | -3.17 |
| Basicity (pKb) | pKb ≈ 13 |
| Magnetic susceptibility (χ) | −49.0×10⁻⁶ cm³/mol |
| Refractive index (nD) | 1.857 |
| Viscosity | 1.0 cP (20°C) |
| Dipole moment | 0 D |
| Chemical formula | NaI |
| Molar mass | 149.89 g/mol |
| Appearance | White crystalline powder or colorless crystals |
| Odor | Odorless |
| Density | 3.67 g/cm³ |
| Solubility in water | 184 g/100 mL (25 °C) |
| log P | -3.43 |
| Vapor pressure | Negligible |
| Acidity (pKa) | Acidity (pKa): ~13 |
| Basicity (pKb) | pKb: 6.51 |
| Magnetic susceptibility (χ) | −30.2·10⁻⁶ cm³/mol |
| Refractive index (nD) | 1.774 |
| Viscosity | 2 cP (20°C, 0.1M solution) |
| Dipole moment | 0 D |
| Thermochemistry | |
| Std molar entropy (S⦵298) | 146.4 J·mol⁻¹·K⁻¹ |
| Std enthalpy of formation (ΔfH⦵298) | -288.6 kJ·mol⁻¹ |
| Std enthalpy of combustion (ΔcH⦵298) | -295 kJ/mol |
| Std molar entropy (S⦵298) | 146.4 J/(mol·K) |
| Std enthalpy of formation (ΔfH⦵298) | -288.0 kJ·mol⁻¹ |
| Std enthalpy of combustion (ΔcH⦵298) | -295.0 kJ/mol |
| Pharmacology | |
| ATC code | V08AA01 |
| ATC code | V08AA01 |
| Hazards | |
| Main hazards | Causes skin and eye irritation. Harmful if swallowed or inhaled. |
| GHS labelling | GHS07, GHS08 |
| Pictograms | GHS07, GHS08 |
| Signal word | Warning |
| Hazard statements | H302: Harmful if swallowed. |
| Precautionary statements | P264, P270, P301+P312, P330, P501 |
| Autoignition temperature | 651 °C |
| Lethal dose or concentration | LD50 oral rat: 4340 mg/kg |
| LD50 (median dose) | LD50: 4340 mg/kg (oral, rat) |
| NIOSH | SW7175000 |
| PEL (Permissible) | PEL: 10 mg/m³ |
| REL (Recommended) | 200 mg |
| IDLH (Immediate danger) | 10 mg/m3 |
| Main hazards | Harmful if swallowed, causes skin and eye irritation, may cause respiratory irritation. |
| GHS labelling | GHS07, GHS08 |
| Pictograms | GHS07, GHS09 |
| Signal word | Warning |
| Hazard statements | H315, H319, H335 |
| Precautionary statements | P223, P231, P232, P280, P370+P378, P402+P404, P403+P233, P501 |
| NFPA 704 (fire diamond) | 2-0-0 |
| Autoignition temperature | Above 300°C (572°F) |
| Lethal dose or concentration | LD50 Oral Rat 4340 mg/kg |
| LD50 (median dose) | LD50 (median dose): Rat oral 4340 mg/kg |
| NIOSH | WN3675000 |
| PEL (Permissible) | PEL (Permissible Exposure Limit) for Sodium Iodide: 10 mg/m³ (as iodine, inhalable fraction and vapor) |
| REL (Recommended) | 230-072-3 |
| IDLH (Immediate danger) | 10 mg/m3 |
| Related compounds | |
| Related compounds |
Potassium iodide Sodium chloride Sodium bromide Sodium fluoride Hydrogen iodide |
| Related compounds |
Sodium bromide Potassium iodide Potassium bromide Lithium iodide |