Product Name: 1,3-Dioleoyl-2-Palmitoyl Triglyceride
Chemical Family: Triglycerides (Oils and Fats)
Synonyms: 1,3-Dioleoyl-2-Palmitoyl-glycerol, Triglyceride C54:3
CAS Number: 123456-78-9
Recommended Use: Component for cosmetics, food additives, laboratory chemicals
Supplier: Provided upon request
Emergency Contact: Local Poison Center, Local Emergency Services
Classification: Not classified as hazardous under GHS criteria
Physical Hazards: Minimal combustible hazard, may pose slip risk on floors
Health Hazards: Low acute toxicity, may cause mild eye or skin irritation upon repeated or prolonged contact
Environmental Hazards: No significant hazards known, but large releases could cause soil contamination with persistent oil
Label Elements: Not required under most regulatory jurisdictions; precautionary statements apply for industrial use
Other Hazards: Heated material may cause thermal burns
Chemical Name: 1,3-Dioleoyl-2-Palmitoyl Triglyceride
Chemical Formula: C57H104O6
Purity: ≥98%
Impurities: Minor amounts of related triglycerides, diglycerides, monoglycerides
Molecular Weight: 885.4 g/mol
Additives: None
Inhalation: Move affected person outdoors or to fresh air; unlikely hazard due to low volatility
Skin Contact: Wash skin with soap and water to remove residue; seek medical care for persistent irritation
Eye Contact: Rinse cautiously with clean water for 15 minutes, remove contact lenses if present and easy to do, consult physician if discomfort persists
Ingestion: Rinse mouth thoroughly, drink water, do not induce vomiting, seek medical guidance if symptoms develop
Notes for Physician: Symptomatic treatment; unlikely to require specific intervention
Suitable Extinguishing Media: Alcohol-resistant foam, dry chemical powder, carbon dioxide, sand
Unsuitable Extinguishing Media: Water jet (risk of spreading oil)
Fire Hazards: Emits smoke, carbon oxides upon thermal decomposition; oil may ignite at high temperatures
Protective Equipment for Firefighters: Self-contained breathing apparatus, full protective gear
Special Procedures: Cool containers with water spray, prevent oil entry into drains or watercourses
Personal Precautions: Wear protective gloves, safety glasses, non-slip footwear
Environmental Precautions: Prevent entry into sewers, drains, waterways; contain spill with inert absorbents (sand, earth)
Methods for Clean-up: Absorb with suitable material, collect into containers for disposal, clean area with detergent
Handling of Waste: Dispose according to local regulations; consider oil recycling if uncontaminated
Handling: Avoid prolonged or repeated skin contact, use with appropriate ventilation, prevent spillage and slipping hazards
Storage: Store in tightly closed containers in cool, dry, well-ventilated area away from heat and strong oxidizers
Storage Temperature: Below 30°C to limit degradation
Incompatibilities: Strong oxidizing agents, strong acids
Hygiene Measures: Wash hands after handling, avoid eating or drinking around chemical storage
Occupational Exposure Limits: No specific regulatory limits set for this compound
Engineering Controls: General room ventilation or local exhaust where heated or handled in bulk
Personal Protective Equipment: Chemical-resistant gloves (e.g., nitrile), safety goggles, lab coat or apron
Respiratory Protection: Not usually necessary unless handling large amounts or risk of aerosol formation
Environmental Controls: Employ spill containment measures and prevent release to environment
Appearance: Pale yellow or white waxy solid or oil, faint odor
Odor: Neutral to faintly fatty
pH: Not applicable (insoluble in water)
Melting Point: 28–36°C (varies by sample)
Boiling Point: >300°C
Flash Point: >200°C (closed cup, estimated)
Vapor Pressure: Negligible at ambient temperature
Solubility: Insoluble in water, soluble in hot organic solvents (hexane, ethanol)
Viscosity: Thick liquid to solid depending on temperature
Density: 0.890–0.910 g/cm³ @ 20°C
Chemical Stability: Stable under recommended handling and storage conditions
Thermal Decomposition: Forms carbon oxides and acrolein at high temperatures
Reactivity: Non-reactive under normal use, avoid contact with strong oxidizers
Hazardous Polymerization: Will not occur
Conditions to Avoid: Excessive heat, direct sunlight for extended periods
Hazardous Decomposition Products: Carbon monoxide, carbon dioxide, possible acrid smoke if combustion occurs
Acute Toxicity: Expected to have low oral and dermal toxicity based on structural similarity to natural triglycerides
Skin Sensitization: Not expected to cause sensitization, may cause mild irritation in sensitive individuals
Eye Effects: Minor temporary irritation possible
Chronic Effects: No evidence of carcinogenicity, mutagenicity, or reproductive toxicity
Routes of Exposure: Eye and skin contact are typical, inhalation unlikely due to low volatility
Target Organs: No specific target organ toxicity identified
Ecotoxicity: Low toxicity to aquatic organisms but may cause physical fouling of aquatic habitats if released in large quantities
Persistence and Degradability: Biodegradable, though slow in anaerobic conditions
Bioaccumulation: Unlikely to bioaccumulate in organisms due to rapid metabolism of fats
Mobility in Soil: Immobile, will adsorb to soil particles
Other Adverse Effects: Large spills can form oil films on water, which can affect oxygen transfer
Waste Disposal Methods: Incineration in approved facility is preferred for large quantities; can be landfilled if permitted by local rules
Container Disposal: Rinse containers thoroughly before disposal; recycle packaging where possible
Precautions for Disposal: Keep away from surface water and watercourses, do not pour into drains
Disposal Regulations: Follow national, regional, and local environmental waste regulations
UN Number: Not regulated
Proper Shipping Name: Not classified as dangerous goods
Transport Hazard Class: Not assigned
Packing Group: Not assigned
Special Precautions: Prevent container rupture during transport, avoid significant temperature shifts
Environmental Hazards: Not a marine pollutant
International Listings: Not specifically listed on major chemical inventories, may be covered under generic triglyceride or oil listings
OSHA Status: Non-hazardous under US OSHA criteria
TSCA Inventory: Consult supplier or current regulatory status
REACH Status: Substance may require pre-registration or notification under REACH depending on volume and use
Labeling Requirements: Not subject to labeling under GHS for typical uses
Restrictions: Use according to applicable national food, cosmetic, or chemical safety standards