Xanthan Gum

Xanthan Gum
Product Id:
11314554516
Products Name:
Xanthan Gum
CAS NO:
Product category:
Thickener
Remarks:

Description

[Description]: Xanthan Gum, which is mainly made from starch, is a high molecular weight polysaccharide produced by fermentation with Xanthomonas Campestris under the conditions of special nutrient medium, PH, O2-supply and temperature, the purified, dried and milled into white-like or light-yellow free-flowing powder.
[Application]: Food Grade Xanthan Gum can be widely used as salt/acid resistant thickener, high efficient suspension agent and emulsifier, high viscosity filing agent in various food, beverage, feedstuff and pet-food. It can not only enhance the performance of water-keeping and shape-keeping, but also improve the freeze/thaw stability and mouth-feeling of the products. Meanwhile, it can extend the shelf life of the products.
It is specially produced as mud additive for oil drilling. Being an environment friendly and high efficiency mud additive, it has an excellent tolerance to a wide range of temperature, PH and salinity. It can extremely increase the mud penetrative rate and suspension ability to the drilling-cuttings. Meanwhile, it can also reduce the pressure loss during drilling, stabilize the well-bore, prevent the damage to oil formation, and improve the efficiency of drilling, work-over and completion.
[Packing]: in 25kg bags
[Specification]:
Item
Standard
Appearance
Cream-white
Partral size
80mesh
PH(1%KCL)
6.0-8.0
Viscosity(1%KCL,cps)
≥1200cps
Shearing Riato
≥6.0
Ashes (%)
≤13
Pyruvic Acid(%)
≥1.5
V1:V2
1.02-1.45
Assay
91%-108%
Total Nitrogen
≤1.5%
Total Heavy Metals
≤10 ppm
As
≤3 ppm
Pb
≤ 5 ppm
Total Place Count
≤2000cfu/g
Moulds/Yeasts
≤100cfu/g
Staphylococcus
Negative
Salmonella
Negative
Coliform
Negative
Identification
Positive
Isopropyl Alcohol
≤500ppm